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Quality is what counts for us. A juicy piece of meat, crisp vegetables or fresh fruits - everything we offer with a lot of love and imagination, comes from the native land. For us "Taste-the-South" restaurateurs, the wealth of the domestic kitchen is always the main focus. However, it is not only regional produce that shapes our seasonal menus, we also use honey from our own bees, and this results in the experience of various new tastes.
For that special occasion we offer set menus for up to 40 people from our well-renowned kitchen. We are happy to provide a unique individual arrangement for you.
For our small guests - who are particularly welcome - we offer reasonable kids meals and drinks and a large playground with swings and a slide.